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Offline Faith

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on: April 14, 2018, 05:16:07 PM
NEW TAVERN MENU
Remember! Tip your waitress!!!

All food products are also served to the Basement floor (Lounge Area) Occupants.


-------------------- CHEAP MEALS --------------------

- Stew -
Mixture of Potatoes, Onions, Green beans, Carrots, with beefy meat chunks in a seasoned beef broth
Price:  7 Iron - 8 Iron if ordered with a slice of bread.

- Meat Pies -
Mixture of small cube cut meat, mixed with broth of choice and baked in a glazed crust.
Price: 2 Copper

- Broth -
Beef; 8 Iron
Pork; 6 Iron
Chicken;  5 Iron
Turkey; 6 Iron

- Bread -
Per slice; 2 Iron
Loaf; 10 Iron/1 copper

- 'Black' Pudding-
You really don't want to know; Hearty breakfast of champions.
Price: 9 Copper

 
--------------------MAINS--------------------

---Beef---
Steak - 3s9c
Pot Roast - 1s4c
Roast Beef - 1s
Filet Mignon - 4s5c


---Deer---
Smoked Venison - 2s8c
Venison Roast - 2s7c
Venison Pie - 2s3c
Venison Steak 2s5c
Venison Jerky - 5c


---Fish---
Cod - 1s7c
Herring - 1s4c
Pike - 2s
Salmon - 2s1c
Trout - 1s5c


---Lamb---
Braised Lamb Shanks - 2s3c
Lamb Chops - 2s8c
Leg of Lamb - 3s
Lamb Steak - 3s2c
Roast Rack of Lamb - 3s5


---Pork---
Baked Ham - 2s3c
Pork Roast - 2s
Pork Tenderloin - 2s5c
Sausage - 2s1c
Salt-cured pork strips - 1s3c


---Poultry---
Chicken Pot Pie - 1s4c
Roast Chicken - 1s5c
Roast Duck - 2s5c
Roast Turkey - 2s
Duck Egg(s) - 2s
Chicken Egg(s) - 1s
Note: Eggs are prepared upon customer preference.


---Seafood---
Baked Clams - 1s9c
Steamed Clams - 1s9c
Steamed Crab - 2s6c
Steamed Lobster - 3s1c
Urchin  - 2s1c


---Vegetarian---
Cucumber Salad - 1s5c
Etlan Herb Salad - 1s9c
Fried Root Vegetables - 2s
Steamed Vegetables - 2s
Mushrooms with Leeks - 1s3c
Note: Everything is customizible, with crushed garlic and other possible seasonings.


---Specials---
Steak Dinner - 4s5c
The steak meal would come with a sizeable portion of steak, three strips smoked salt-cured pork, two eggs, and two slices of bread.

House Salad - 2s5c
The house salad could contain any combination of four vegetables that the customer wants.
Note: Salad is topped in a lemon-garlic vinegarette.


 
--------------------BEVERAGES--------------------


---Ale---
Weak Ale - 6i/glass, 3c6i/bottle
Mild Ale - 9i/glass, 5c4i/bottle
Stout Ale - 2c/glass, 1s/bottle
Dwarven Ale - 5c/glass, 2s5c/bottle
Dwarven Stout - 8c/glass, 4s/bottle


---Cider---
Fresh Cider - 3i/glass, 9i/bottle
Mild Cider - 5i/glass, 3c/bottle
Aged Cider - 7i/glass, 3c5i/bottle
Fine Cider - 9i/glass, 4c5i/bottle
Perry - 1c1i/glass, 5c5i/bottle


---Mead---
Hydromel - 7i/glass, 4c/2i/bottle
Braggot - 1c/glass, 6c/bottle
Melomel - 4c/glass, 2s5c/bottle
Sack Mead - 7c/glass, 3s5c/bottle
Dwarven Mead - 1s/glass, 5s/bottle


---Wine---
White Wine - 1c/glass, 6c/bottle
Rosé Wine - 4c/glass, 2s/bottle
Red Wine - 7c/glass, 3s5c/bottle
Elven Wine - 1s/glass, 5s/bottle
Sylvan Wine - 4s/glass, 2g/bottle


---Aged Wine---
Aged White - 7c/glass, 4s2c/bottle
Aged Rosé - 1s/glass, 6s/bottle
Aged Red - 4s/glass, 2g/bottle
Aged Elven - 7s/glass, 3g5s/bottle
Aged Sylvan - 1g/glass, 5g/bottle


---Miscellaneous---
Rum - 4i/glass, 2c4i/bottle
Vodka - 7i/glass, 4c2i/bottle
Bloodwyne - 1s/glass, 6s/bottle
Demonsblood - 5s/glass, 3g/bottle


---Virgin Beverages---
Non-Alcoholic


Barley Tea - 5i/glass
Coffee - 7i/glass
Dancha - 5i/glass
Milk - 4i/glass
Water - 1i/glass


More coming soon to a Tavern near you....
« Last Edit: April 21, 2018, 01:19:46 PM by Faith »

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