Posted by: Faith« on: April 14, 2018, 05:16:07 PM »NEW TAVERN MENU Remember! Tip your waitress!!! All food products are also served to the Basement floor (Lounge Area) Occupants. -------------------- CHEAP MEALS -------------------- - Stew - Mixture of Potatoes, Onions, Green beans, Carrots, with beefy meat chunks in a seasoned beef broth Price: 7 Iron - 8 Iron if ordered with a slice of bread. - Meat Pies - Mixture of small cube cut meat, mixed with broth of choice and baked in a glazed crust. Price: 2 Copper - Broth - Beef; 8 Iron Pork; 6 Iron Chicken; 5 Iron Turkey; 6 Iron - Bread - Per slice; 2 Iron Loaf; 10 Iron/1 copper - 'Black' Pudding- You really don't want to know; Hearty breakfast of champions. Price: 9 Copper --------------------MAINS-------------------- ---Beef--- Steak - 3s9c Pot Roast - 1s4c Roast Beef - 1s Filet Mignon - 4s5c ---Deer--- Smoked Venison - 2s8c Venison Roast - 2s7c Venison Pie - 2s3c Venison Steak 2s5c Venison Jerky - 5c ---Fish--- Cod - 1s7c Herring - 1s4c Pike - 2s Salmon - 2s1c Trout - 1s5c ---Lamb--- Braised Lamb Shanks - 2s3c Lamb Chops - 2s8c Leg of Lamb - 3s Lamb Steak - 3s2c Roast Rack of Lamb - 3s5 ---Pork--- Baked Ham - 2s3c Pork Roast - 2s Pork Tenderloin - 2s5c Sausage - 2s1c Salt-cured pork strips - 1s3c ---Poultry--- Chicken Pot Pie - 1s4c Roast Chicken - 1s5c Roast Duck - 2s5c Roast Turkey - 2s Duck Egg(s) - 2s Chicken Egg(s) - 1s Note: Eggs are prepared upon customer preference. ---Seafood--- Baked Clams - 1s9c Steamed Clams - 1s9c Steamed Crab - 2s6c Steamed Lobster - 3s1c Urchin - 2s1c ---Vegetarian--- Cucumber Salad - 1s5c Etlan Herb Salad - 1s9c Fried Root Vegetables - 2s Steamed Vegetables - 2s Mushrooms with Leeks - 1s3c Note: Everything is customizible, with crushed garlic and other possible seasonings. ---Specials--- Steak Dinner - 4s5c The steak meal would come with a sizeable portion of steak, three strips smoked salt-cured pork, two eggs, and two slices of bread. House Salad - 2s5c The house salad could contain any combination of four vegetables that the customer wants. Note: Salad is topped in a lemon-garlic vinegarette. --------------------BEVERAGES-------------------- ---Ale--- Weak Ale - 6i/glass, 3c6i/bottle Mild Ale - 9i/glass, 5c4i/bottle Stout Ale - 2c/glass, 1s/bottle Dwarven Ale - 5c/glass, 2s5c/bottle Dwarven Stout - 8c/glass, 4s/bottle ---Cider--- Fresh Cider - 3i/glass, 9i/bottle Mild Cider - 5i/glass, 3c/bottle Aged Cider - 7i/glass, 3c5i/bottle Fine Cider - 9i/glass, 4c5i/bottle Perry - 1c1i/glass, 5c5i/bottle ---Mead--- Hydromel - 7i/glass, 4c/2i/bottle Braggot - 1c/glass, 6c/bottle Melomel - 4c/glass, 2s5c/bottle Sack Mead - 7c/glass, 3s5c/bottle Dwarven Mead - 1s/glass, 5s/bottle ---Wine--- White Wine - 1c/glass, 6c/bottle Rosé Wine - 4c/glass, 2s/bottle Red Wine - 7c/glass, 3s5c/bottle Elven Wine - 1s/glass, 5s/bottle Sylvan Wine - 4s/glass, 2g/bottle ---Aged Wine--- Aged White - 7c/glass, 4s2c/bottle Aged Rosé - 1s/glass, 6s/bottle Aged Red - 4s/glass, 2g/bottle Aged Elven - 7s/glass, 3g5s/bottle Aged Sylvan - 1g/glass, 5g/bottle ---Miscellaneous--- Rum - 4i/glass, 2c4i/bottle Vodka - 7i/glass, 4c2i/bottle Bloodwyne - 1s/glass, 6s/bottle Demonsblood - 5s/glass, 3g/bottle ---Virgin Beverages--- Non-Alcoholic Barley Tea - 5i/glass Coffee - 7i/glass Dancha - 5i/glass Milk - 4i/glass Water - 1i/glass More coming soon to a Tavern near you.... |